aerated dark chocolate

См. также в других словарях:

• aerated chocolate — пористый шоколад chocolate note нота шоколада chocolate bar плитка шоколада chocolate slab плита шоколада chocolate taste вкус шоколада dark chocolate темный шоколад …   English-Russian travelling dictionary

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• Beer — /bear/, n. Thomas, 1889 1940, U.S. author. * * * I Alcoholic beverage made usually from malted barley, flavoured with hops, and brewed by slow fermentation. Known from ancient times, beer was especially common in northern climates not conducive… …   Universalium

• baking — Process of cooking by dry heat, especially in an oven. Baked products include bread, cookies, pies, and pastries. Ingredients used in baking include flour, water, leavening agents (baker s yeast, baking soda, baking powder), shortening (fats,… …   Universalium

• Toffee — is a confection made by boiling molasses or sugar (creating inverted sugar) along with butter, and occasionally flour. The mixture is heated until its temperature reaches the hard crack stage of 150 160°C (302 ndash;310°F). While being prepared,… …   Wikipedia

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